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Exceptionally hardy tea plants grown on the Makinohara Plateau produce robust, sturdy tealeaves that can be steamed longer than most senchas. The result is a sweet ""seaweed-vegital"" aroma, and an an extra savory flavor rich in umami.
Green Tea,
Green Tea, "Makinohara Fukamushisencha" Deep Steamed Sencha 50g Tea Fresh Sack
Manufacturer Number: ETS-G-33-2-1 50g TFS
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ETS-G-33-2-1 50g TFS

Thick, rich, bright tea-green semi-opaque tea broth with densely suspended tiny tea particles from the deep steaming process, produces rich savory flavor high in ""Umami"".